If there’s been one big influence in me turning this from into a little food blog into a little YouTube channel, then Barry Lewis is definitely up there. From gadget videos, to food hacks, to everyday recipes… way up to his giant foods, he’s got a style that I love and helped convince me that I can have a crack at this YouTube business too! While I’m a long way…
A classic cake for many reasons, it’s also one of the simplest you can get started with if you’re learning to bake. Enjoy on it’s own or with a lovely cup of tea or coffee. The perfect weekend treat. A Victoria Sandwich is one of the most classic – and quintessentially British – cakes there is. So called after the late monarch, Queen Victoria, because she was said to have…
At the time of writing, this blog has been sat a little quiet for the last couple of months due to an ultra busy period of my life with lots of projects on for my day-to-day job (I’m a Web Designer/Developer) and I’m also currently gearing up for a move to Hove in Sussex from my native Surrey, so I really haven’t had much time to put anything on the…
I have a confession to make – prior to making this recipe I had never made or, indeed, even eaten a Red Velvet Cake. I know, I know. I must admit the whole craze seemed to pass me by during the phase where between 2013 and 2015 you could get practically everything in Red Velvet form. Maybe I didn’t quite see what the fuss was about as Red Velvet is…
Lemon drizzle is a cake that is adored by pretty much everyone I know – it’s fresh and the crunchy, sugary lemon top is wonderful. It’s also a delightfully simple cake to make and one that will put a smile on the face of anyone you serve it to! My take on this classic cake adds a little thyme to it which you’ll get a wonderful hit of every now…