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Homemade DONER KEBAB using a ROTISSERIE GRILL

Back in my boozey, pub-going days a Doner Kebab was the way to end a heavy night of drinking. Those days are well behind me now, but a Doner Kebab still remains a guilty pleasure – but it shouldn’t be because the Doner Kebab is actually a wonderful meal when it’s done well. It just has a reputation as a dirty, unhealthy meal due to it’s association with the drunken…

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Baking/ Beef/ Featured/ Lunch/ Recipes/ Video

Philly Cheesesteak

The Philly Cheesesteak has been on my foodie bucket list for quite some time, and I’ve always wanted to get out to Philadelphia to have the authentic Cheesesteak experience. Unfortunately, at the time of writing, with the world currently in the midst of the COVID-19 pandemic and some other personal circumstances it doesn’t look like I’ll get there any time soon. So, rather than go out to experience the Philly…

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Featured/ Main Dishes/ Poultry/ Recipes/ Video

Nandos-Style Peri-Peri Chicken

Peri-Peri Chicken has become an extremely popular dish in the UK in the last decade or so, which has been thanks in no small part due to the popularity of the restaurant chain Nandos. I don’t know what it is about Nandos specifically, but their restaurants are always busy and I’ve seen queues come out of the doors before. That’s not bad for somewhere where you have to go up…

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Baking/ Featured/ Main Dishes/ Recipes/ Video

Pizza 3 Ways

There’s no such thing as a bad pizza. Well, actually, I’m sure there is but you’d be hard pressed to find pizza that is so bad you wouldn’t want to eat it. There’s a reason why it’s one of the most popular foods in the world. But sometimes it can be a bit intimidating to make from scratch at home – but it needn’t be! It can be as quick…

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