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Homemade Burger Buns

Burger Buns come in all shapes and sizes these days – brioche, pretzel, ciabatta, kaiser… but when is all said and done there’s a lot to be said for the classic soft sesame seed bun. But when I went to the shop and they were all sold out of burger buns apart from some stupidly small ones, I decided that I needed to make myself some nice, big soft sesame…

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Baking/ Featured/ Recipes/ Video

Cadbury’s Creme Scotch Egg

I recently saw someone post on Twitter about how much sugar in a Cadbury’s Creme Egg – it’s about ten tablespoons – and it surprised me. Not because of the sugar content, but the fact they were shocked. It’s a chocolate egg, filled with a liquid fondant which is literally just sugar. What would you expect? They’re literally full of sugar, not Kale. They’re not pretending to be anything they’re…

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Baking/ Desserts/ Featured/ Recipes/ Video

Crème Brûlée

Crème Brûlée – at it’s heart, it’s pretty simple to make! It’s just a custard covered in caramelised sugar – literally just a handful of ingredients. But it can be little tricky to get spot on. But when you do, it’s an amazing dessert – delicious, creamy custard covered in a wonderful, sugary shell. It’s a lot of fun to make too – especially if you own a blowtorch so…

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Baking/ Featured/ Recipes/ Snacks/ Video

Rocky Road

Rocky Road is such a great thing to make because it’s so ridculosuly simple to make, but so customisable and can be done in no time at all. It’s perfect if you need a quick gift, something for a party, or are just hankering for something sweet. This recipe will give you the basis for a wonderful sweet treat that you can customise to your liking, and you can pack…

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