I adore Mac and Cheese, but it does range from being absolutely spectacular down to being bloomin’ awful – I’m looking at you namely, Kraft, with your godawful nuclear yellow Mac and Cheese. But, when done right, Mac and Cheese is god-tier food and this version of Mac and Cheese that I’ve created is right up there – it not only has the luxury of lobster added to it, but…
Crumpets! They’ve got a funny name, but they certainly don’t taste funny. For the uninitiated they’re a British staple, and for a very good reason – they’re delicious and are absolute incredible with all manner of toppings. Butter, cheese, marmite… or all of the above! There’s not much to compare them to – they’re similar to an English Muffin in that they’re cooked in a pan rather than baked in…
At the time of writing, this is the first year where I have quit alcohol completely. But, one of my favourite things about Christmas is Mulled Wine… not because of the booze, but because of the wonderful Christmassy flavours and how beautiful and warming it is. So, I decided to make a version with Alcohol-Free Red Wine, and it worked brilliantly! But, best of all, this is also perfect if…
We Brits are partial to our Christmas Cake, Christmas Puddings and Mince Pies at Christmas but, for me, one of the nicest sweet treats to have at Christmas is the German spiced biscuit – Lebkuchen! They’re packed full of wonderful Christmassy spices and are quite common in most shops around Christmas now, but these are super easy to make and are guaranteed to make your house smell of Christmas when…
A Stollen has been a staple for me at Christmas time for as long as I can remember now (which isn’t that far, to be fair, I’m getting old…) as it’s a recipe that my Mum makes every year. So I thought I should pick up the mantle this and share my own recipe for a lovely Christmas Stollen with you! In case you aren’t familiar with Stollen, it’s a…